32 Best Lamb Recipes to Make for Your Family's Dinner
Try all the chops, kebabs, and meatballs.
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A big lamb roast is a traditional choice for your Easter dinner menu, but why save it for a special occasion? With this list of lamb recipes, you can get as creative as you want when serving lamb for dinner. Switch up your typical weeknight chicken dinners for a quick and casual ground lamb recipe, or opt for grilled lamb chops when serving a crowd. You can still make traditional holidays like Orthodox Easter feel special by preparing our leg of lamb covered in a garlicky, herbaceous rub. Otherwise, keep things easy with lamb meatballs served with pita and tzatziki. No matter which lamb recipe you choose, the lean and flavorful meat is sure to become a family favorite.
If you've never cooked lamb before, don't worry. Whether it's lamb chops, lamb stew, or stuffed peppers filled with ground lamb, these lamb recipes deserve a spot at your dinner table. Here are some reasons why we love it: lamb can be grilled, roasted, simmered, or turned into burger patties. It can be prepared with a variety of flavors including rich curries, Mediterranean spices, or spicy Mexican tacos known as Birria. And on top of all that, lamb is sure to make any meal feel like a special event. Pair it up your favorite vegetable side dishes or simply use whichever sides for steak you like best, and your lamb dinner is served.
Roast Leg of Lamb
Place this gorgeous leg of lamb at the center of your holiday table and you'll be hearing "ooh's" and "ahh's" from all your guests. The garlicky, herbaceous rub creates a flavorful crust that will make the meal even more memorable.
Get the Roast Leg of Lamb recipe.
Lamb Meatballs
Branch out from your typical meatball blend by using ground lamb mixed with Greek yogurt, breadcrumbs, and fragrant spices. They're delicious on their own, but you can also serve them up with pita and tzatziki.
Get the Lamb Meatballs recipe.
Lamb Stew
This traditional Irish stew made with boneless lamb shoulder is even better when made ahead. It gives the flavors a chance to meld and develop into something even more rich and comforting.
Get Ree's Lamb Stew recipe.
Stuffed Peppers
Swap the ground beef for ground lamb in this easy family dinner. Either way, it's a healthy option for busy weeknights!
Get Ree's Stuffed Peppers recipe.
Moussaka
This classic Greek casserole dish is often made with ground lamb or beef. It's just one of many layers including roasted eggplant, potatoes, creamy bechamel sauce, and cheese.
Get the Moussaka recipe.
Grilled Lamb Chops
Add these garlic-and-herb marinated lamb chops to your list of grilling recipes for the ultimate backyard cookout. Top them with marinated olives and serve with your favorite potato salad.
Get the Grilled Lamb Chops recipe.
Lamb Burger
If you're looking to switch up your typical burger night, try lamb burgers instead! They're thick, juicy, and perfectly spiced with cumin, smoked paprika, oregano, and more.
Get the Lamb Burger recipe.
Rack of Lamb
This lamb is seasoned with a rub of garlic, fresh rosemary, Dijon mustard, and a little bit of honey. Best of all: it's made on a sheet pan—no searing required!
Get the Rack of Lamb recipe.
Shepherd's Pie
Shepherd's pie is traditionally made with ground lamb, vegetables, and a creamy whipped potato topping. Swap the ground beef in this recipe for ground lamb and you'll be good to go.
Get the Shepherd's Pie recipe.
Stuffed Acorn Squash
This stuffed squash is so versatile that you can use any combination of rice or ground meat. Try ground lamb for a comforting twist that's full of flavor.
Get the Stuffed Acorn Squash recipe.
Greek Lamb Bowl
This recipe is inspired by the flavors of a gyro sandwich! It has seasoned lamb, tzatziki, feta, and veggies all piled into one easy weeknight bowl.
Smoked Leg of Lamb
Fire up the smoker for this show-stopping main course that's seasoned with a homemade dry rub for maximum flavor. The cooking method is a great way to ensure juicy meat every time.
Instant Pot Lamb Shanks
Making lamb in your Instant Pot will cut the cooking time dramatically! But, don't worry, you'll still get an elegant dinner with fall-off-the-bone tender meat.
Get the Instant Pot Lamb Shanks recipe at Little Sunny Kitchen.
Spiced Lamb Pita Burgers
This fun twist on a smash burger is made with ground lamb and fragrant spices, like coriander, cinnamon, and cumin. Add some chopped onion and fresh mint, then stuff it into a pita for a quick weeknight dinner.
Get the Spiced Lamb Pita Burgers recipe at The View From Great Island.
Birria Tacos
These tacos are made with bone-in lamb, beef shank, and beef loin so you know they're going to be meaty and hearty. The best part is the flavorful juice from the meat that gets used as a dipping sauce for the tacos!
Irish Guinness Roast Lamb
This recipe combines boneless lamb shoulder and baby potatoes that are slow cooked with Irish beer, beef broth, aromatics, and herbs. Serve it up with your favorite cabbage recipe to make your Irish dinner complete.
Get the Irish Guinness Roast Lamb recipe at Dinner Then Dessert.
Broiled Lamb Chops with Mint Mustard Sauce
These beautiful lamb chops are served with a bright and tangy mint-mustard sauce that makes them look fancy enough for your Easter dinner. But here's the thing—they only take 30 minutes to make so they're just as delicious during the week!
Get the Broiled Lamb Chops with Mint Mustard Sauce recipe at Platings and Pairings.
Moroccan Lamb Stew with Couscous
This hearty Mediterranean dish is loaded with flavorful meat, olives, and colorful veggies, like carrots and squash. It's a comforting meal that's made even more comforting when served over fluffy couscous.
Get the Moroccan Lamb Stew with Couscous recipe at Jessica Gavin.
Pomegranate Braised Lamb Shanks
These braised lamb shanks are fall-of-the-bone good! They have a tangy and slightly sweet flavor from the pomegranate juice that when paired with balsamic vinegar and herbs makes a savory gravy.
Get the Pomegranate Braised Lamb Shanks recipe at Butter Be Ready.
Lamb Kofta
Lamb kofta is a traditional Middle Eastern dish made from ground lamb and spices—it's formed into elongated balls or patties then grilled. Try the kofta served with rice, salad, hummus, and pita bread.
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