1Bacon-Wrapped Water Chestnuts
Antonis AchilleosWrapping your favorite ingredients in bacon is one of the easiest ways to elevate an appetizer, and this vintage recipe is proof! With just 15 minutes of prep time, you'll be on your way to crunchy water chestnuts smothered in a thick layer of crispy, chewy bacon.
Get the Bacon-Wrapped Water Chestnuts recipe.
SHOP BAKING DISHES
2Chili Cheese Dip
C.W. NewellThis easy, cheesy skillet dip is the ultimate crowd-pleaser! It's loaded with homemade chili, processed cheese, and cheddar, plus a spoonful of fresh pico de gallo as garnish.
Get Ree's Chili Cheese Dip recipe.
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3Cheese Straws
C.W. NewellGreet your guests with the smell of golden puff pastry and melty cheddar and parmesan by popping Ree's cheese straws in the oven! They're made with her staple shortcut ingredient: frozen puff pastry.
Get Ree's Cheese Straws recipe.
4Little Smokies
C.W. NewellWho can resist a saucy slow cooker snack like these? In this recipe, mini weenies are coated in a tangy-sweet sauce made of ketchup, brown sugar, mustard, and adobo peppers for a kick.
Get Ree's Little Smokies recipe.
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5Roasted Shrimp With Cranberry Cocktail Sauce
David Malosh 6Crab-Stuffed Mushrooms
Caitlin BenselStuffed mushrooms don’t have to be complicated to be delicious! This recipe omits the tedious task of scooping out the mushrooms’ insides and delivers the perfect creamy, crab-filled bite that your guests will love.
Get the Crab-Stuffed Mushrooms recipe.
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7Spinach Puffs
C.W. NewellThe crowd-favorite dip takes a fresh form in this recipe. Flaky puff pastry cups are filled with a spinach-feta mixture to make bite-size morsels that are as easy to serve as they are to make.
Get the Spinach Puffs recipe.
8Whipped Goat Cheese
C.W. NewellSwap the usual log of goat cheese on your cheese board for this creamy dip! It’s the perfect match for sliced veggies and toasted bread.
Get Ree's Whipped Goat Cheese recipe.
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9Antipasto Skewers
C.W. NewellWho can resist a stacked charcuterie skewer? You can even prep the salami, cheese, and pickled veggies the day before to make party day a breeze.
Get the Antipasto Skewers recipe.
10Pimento Cheese Thumbprint Crackers
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11Spicy Chex Mix
C.W. NewellSpice up your snack table with this homemade Chex mix! In this recipe, pretzels, crackers, nuts, and rice cereal squares are coated in a marvelous mixture of hot sauce, melted butter, and Worcestershire.
Get the Spicy Chex Mix recipe.
12Blue Cheese and Pear Flatbread
David MaloshThis crispy pizza is a crowd-pleasing party appetizer! Topped with rich blue cheese, sliced pears, and fresh thyme, it’s bursting with flavor.
Get Ree's Blue Cheese and Pear Flatbread recipe.
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13Turkey Meatballs
Antonis AchilleosFor a lighter twist on cocktail meatballs, try using ground turkey. You can quickly prepare a zesty lemon-herb yogurt sauce while they bake in the oven.
Get Ree's Turkey Meatballs recipe.
14Bloody Mary Dip
C.W. NewellIf you're a fan of the namesake cocktail, this dip version is a must-try. It's a creamy, flavorful dip that comes together in just 20 minutes with a handful of ingredients like cream cheese, tomato paste, and crispy bacon.
Get the Bloody Mary Dip recipe.
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15Chicken Sausages In A Blanket
David MaloshYou’ve probably had pigs in a blanket, but have you tried chicken sausages in a blanket? They're super simple to make with frozen puff pastry and pre-cooked chicken-apple sausages. And the dipping sauce is a breeze, with just three ingredients: Dijon mustard, maple syrup, and mayo.
Get Ree's Chicken Sausages In A Blanket recipe.
SHOP BAKING SHEETS
16Dill Pickle Deviled Eggs
David MaloshDeviled eggs are a staple appetizer in Ree's book, and this dill pickle version of the classic snack is no exception. It's perfectly tangy, thanks to fresh dill and plenty of dill pickles.
Get Ree's Dill Pickle Deviled Eggs recipe.
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17Jalapeño Poppers
Caitlin BenselThese jalapeño appetizers are sure to get the party poppin'! Each pepper is filled with a cheesy filling and bacon bits for an explosion of salt and spice.
Get the Jalapeño Poppers recipe.
18Avocado Salsa
Will DickeyYou can think of this recipe like a mash-up between a guacamole and a salsa. It's got both avocado and tomato, along with red onion, poblano pepper, and diced jicama for crunch.
Get the Avocado Salsa recipe.
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19Deviled Eggs
Caitlin BenselFor Ree Drummond, it wouldn't be a party without deviled eggs! And this foolproof recipe makes them perfect every time.
Get the Deviled Eggs recipe.
20Air Fryer Taquitos
Will DickeyThese crispy taquitos are a great way to use up leftover shredded beef. The best part? You don't need to waste any oven or stovetop space to make them! Just let the air fryer do the work.
Get the Air Fryer Taquitos recipe.
SHOP AIR FRYERS
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