10 Best Flavored Butters to Make Any Dish Taste Unbelievably Good
Who knew butter could get any better?

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Calling all butter lovers! This is an ode to one of the greatest ingredients on Earth. Okay, maybe that's a little excessive, but it's certainly a great excuse to embrace the many delicious ways you can enjoy butter. And as Ree Drummond once said, "The more butter, the better!"
Of course, a stick or two (or three) of butter on its own is a required fridge staple, but there are also ways to ramp up your butter game with a sweet or savory spin. Enter: flavored butter! Otherwise known as compound butter, this secret ingredient is the key to making just about anything taste downright scrumptious. Not only are these compound butters easy to whip to up and store in the freezer, but there are so many different flavor combinations, too. You can go the sweet route with Ree's strawberry butter slathered onto your favorite muffins or try a zesty cowboy butter melted over a grilled steak. Plus, nothing compares to the flavor of garlic-herb butter on a steaming skillet of dinner rolls.
"I love compound butter," Ree declares. Whether you call it "compound butter, butter mixed with a bunch of delicious ingredients, butter with a twist. It's all basically the same thing, and it's all delicious."


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