1Beer Brats
Caitlin BenselBeer brats are an easy way to work on testing for meat doneness. That's because they're braised and fully cooked first, then simply charred on the grill for added flavor and texture.
Get the Beer Brats recipe.
SHOP GRILL TOOLS
2Cheeseburgers
Will Dickey Advertisement - Continue Reading Below
3Grilled Chicken
Nicole DuboisThe key to flavorful grilled chicken is an easy marinade. Even if you only have 30 minutes to spare, it makes all the difference. Bone-in, skin-on drumsticks hold up to high heat and remain juicy. Nothing bland or dry here!
Get the Grilled Chicken Marinade recipe.
4Poblano-Potato Bundles
David Malosh Advertisement - Continue Reading Below
5Grilled Veggie Skewers
C.W. NewellVeggies get so much flavor on the grill but the can be complicated to cook on their own. But if you make skewers, you can make sure they all stay put on the grates. Turning them is a cinch with tongs.
Get the Grilled Veggie Skewers recipe.
SHOP SKEWERS
6Grilled Salmon
Caitlin BenselDo not be intimidated to cook fish on a grill! Salmon fillets are quite sturdy so you don't have to stress about them flaking and falling apart. Just make sure your grates are well oiled.
Get the Grilled Salmon recipe.
Advertisement - Continue Reading Below
7Grilled Pork Chops
Will DickeyThe secret to these flavorful pork chops is an easy marinade that's made from pantry ingredients. Letting them rest for a few minutes before eating ensures that they cook to the right temperature.
Get the Grilled Pork Chops recipe.
8BBQ Hot Dogs with Cilantro Slaw
Ryan LiebeYou can't get much easier than cooking hot dogs. Instead of just the boring ol' kind, slathered them in barbecue sauce and top them with a pile of cilantro slaw.
Get Ree's BBQ Hot Dogs with Cilantro Slaw.
Advertisement - Continue Reading Below
9Grilled Corn on the Cob
Will DickeyFace it, there's nothing better than fresh corn on the cob come summertime. And grilling them couldn't be easier. You can cook them right in the husks!
Get the Grilled Corn on the Cob recipe.
10Lemon-Pepper Grilled Rib-Eyes
David Malosh Advertisement - Continue Reading Below
11Grilled Shrimp Skewers
Will DickeyDon't bother to try grilling shrimp any other way! A skewer will keep them secure. They only take about two minute to cook, so they'll be easier to remove from the heat this way, too.
Get the Grilled Shrimp Skewers recipe.
12Grilled Watermelon
Will DickeyEveryone's favorite summer fruit really shines with a bit of char. They only need a few minutes per side to cook and then they're seasoned with lime, salt, and sugar.
Get the Grilled Watermelon recipe.
Advertisement - Continue Reading Below
13Turkey Burgers
Will DickeyIf you're a little concerned about getting everyone's burger temperature right, make turkey burgers instead of beef! They should all be 165 degrees internally, making them less fussy to serve.
Get the Turkey Burgers recipe.
14Grilled Lamb Chops
Will DickeyThese garlic-and-herb marinated lamb chops seem extra special, but they're really quite easy to cook. They only need about three to five minutes per side depending on their size.
Get the Grilled Lamb Chops recipe.
Advertisement - Continue Reading Below
15Beer Can Chicken
C.W. NewellYes, you can absolutely grill a whole chicken without too much effort. Cooking it over a can of beer keeps it flavorful and moist and you don't even need to flip it while it cooks.
Get the Beer Can Chicken recipe.
SHOP CAST IRON SKILLETS
16Doughnut Hole Kebabs
Ralph SmithEveryone will feel like a kid again when you serve grilled doughnut holes. They're already cooked, so all you're doing is adding a little flavor and fun. Serve with berry sauces for dipping.
Get Ree's Doughnut Hole Kebabs recipe.
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below
Advertisement - Continue Reading Below