Jump to recipeHeluva Good! compensated The Pioneer Woman website for providing content contained in this article.
Game-Day Snack Board
It's a total touchdown!
By Amy Stevenson
Yields:
8 - 10 serving(s)
Prep Time:
25 mins
Total Time:
25 mins
This game-day snack board will be a hit at your next watch party! It includes something for everyone: salty chips, fresh crunchy vegetables, soft pretzels, even onion rings for those who are craving something fried. The true MVP here, though, is Heluva Good! French Onion Dip. This creamy, savory dip is the perfect pairing for everything on the board.
Thanks to the pre-made dip, you can assemble this board is no time, and it'll satisfy the crowd from kickoff to the final whistle. Grab your favorite snacks and get dipping!
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Ingredients
- 1
container (12 oz.) Heluva Good! French Onion Dip
- 8 oz.
frozen onion rings (about 2 cups)
- 8
frozen pigs-in-blankets
- 6 oz.
frozen potato tots (about 2 cups)
- 4 oz.
soft pretzel bites (about 12)
- 8
baby bell peppers, halved lengthwise and seeded
- 4
stalks celery, cut into sticks
- 2 cups
carrot chips (about 5 oz.)
- 2
Persian cucumbers, sliced into half-moons
- 8 oz.
broccoli florets
- 2 cups
ruffled potato chips
- 1 cup
plain bagel chips
- 1
pita, cut into triangles
- 3/4 cup
cherry tomatoes
Directions
- Step 1Put the Heluva Good! French Onion Dip in a small bowl and set it in the center of a large serving board (about 14 by 17 inches).
- Step 2Prepare the frozen onion rings, pigs-in-blankets, and potato tots according to their respective package directions.
- Step 3Arrange the warm snacks and the pretzel bites in 2 serving vessels (6-inch cast-iron skillets work well and also help the warm snacks retain heat).
- Step 4Place the vessels on opposite corners of the serving board.
- Step 5Arrange the baby bell peppers, celery sticks, carrot chips, Persian cucumber slices, broccoli florets, potato chips, bagel chips, pita triangles, and cherry tomatoes in piles all around the board, filling in the spaces around the serving vessels.
