20 Best Pear Recipes That Are Perfect for Ripe, Juicy Fruit
Salads, drinks, and desserts!

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Of all the fall recipes, many folks tend to think of apples: savory apple recipes, apple cinnamon recipes, and tons of apple desserts. But the unsung hero of fall fruits—pears—deserve some attention, too. After all, pears are just as sweet and comforting, and you can get them by the bushel once the weather turns cool. Not to mention, pears can be used in both sweet and savory recipes—just like apples! Whether you're looking for a fall dinner idea (like honey bourbon pear pork chops) or a Thanksgiving dessert (like Ree Drummond's scrumptious pear crisp), here are the best pear recipes for every occasion.
If you’re heading to the farmers' market or even the supermarket, look for pear varieties like brown Bosc pears, for example, which are sweet but firm for baking, or green Anjou pears which are better for eating raw. No matter the variety, though, pears can be sliced into fall salads, roasted with other fall veggies (like butternut squash), or paired with flavorful blue cheese on a crostini. And of course, pears can be baked into your favorite fall desserts: crumbles, homemade pies, cakes, and more! So what are you waiting for? Here are all the ways you can cook with pears!


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